BRIE
Set to 27 different clues across 43 published puzzles, most often “Cracker topper” — The New York Times, Friday, 8 July 2011.
4 letters
Every clue on record, most used first
- Cracker topper6 times
The New York Times — Friday, 8 July 2011
- Soft cheese6 times
The New York Times — Wednesday, 19 August 1998
- French cheese4 times
The New York Times — Monday, 19 April 2004
- Spreadable cheese2 times
The New York Times — Tuesday, 1 August 2006
- Mold-ripened cheese2 times
The New York Times — Tuesday, 21 October 2003
- Cheese on crackers2 times
The New York Times — Monday, 9 October 2000
- Historic French regiononce
The New York Times — Saturday, 4 June 2011
- *Distant relative of Montereyonce
The New York Times — Wednesday, 9 February 2011
- Soft white cheeseonce
The New York Times — Tuesday, 16 March 2010
- Creamy cheeseonce
The New York Times — Tuesday, 29 December 2009
- Cheese with a moldy rindonce
The New York Times — Tuesday, 17 February 2009
- It might be baked for an appetizeronce
The New York Times — Friday, 20 June 2008