ROMANO
Set to 10 different clues across 14 published puzzles, most often “Italian cheese” — The New York Times, Tuesday, 28 April 2009.
6 letters
Every clue on record, most used first
- Italian cheese3 times
The New York Times — Tuesday, 28 April 2009
- Sharp cheese2 times
The New York Times — Sunday, 19 June 2005
- Cheese made from ewe's milk2 times
The New York Times — Sunday, 2 September 2001
- Parmesan alternativeonce
The New York Times — Saturday, 23 May 2009
- Cheese typeonce
The New York Times — Friday, 23 May 2008
- Product of ewe's milkonce
The New York Times — Thursday, 28 November 2002
- It's made of ewe's milkonce
The New York Times — Saturday, 6 January 2001
- Cheese made of 52-Across's milkonce
The New York Times — Sunday, 21 December 1997
- Oft-grated cheeseonce
The New York Times — Sunday, 13 April 1997
- Grated cheeseonce
The New York Times — Sunday, 19 December 1993